Liberation Day Luncheon 9th May

La Fregate Hotel and Restaurant

9 May - 9 May


Celebrate Liberation Day with Traditional Sunday Lunch at La Fregate, priced at £30.00pp

Bookings required


Salmon and smoked haddock (D,E,F,G,SD)

Severn & Wye smoked salmon and haddock fishcake, warm tartare sauce, parsley oil


Scallops (D,Mo) (GF)

hand dived Guernsey scallops wrapped in pancetta, green pea and lemon risotto


Goat’s cheese (V) (GF) (D,N,SD)

hazelnut crusted baked crottin goat’s cheese, roasted peppers and sundried tomato salad, pesto  


Melon and Parma ham (DF) (GF)

cantaloupe, charentais and watermelon, Parma ham, fresh berries, strawberry coulis


Steak tartare (E,F,G,SD) (DF) (GFO)

prime beef fillet prepared to your taste, crisp salad, toasted sourdough


Ham and egg (D,E,G,Mu,SD)

pressed ham hock terrine, hedgerow vegetable piccalilli, quails egg ‘scotch egg’, mustard mayonnaise  


all served with La Fregate breads and Guernsey butter (D,E,G,Se)



Beef (Ce,D,E,G,SD)

slow roasted beef fillet, fondant potato, greens, pancetta, Stilton blue cheese sauce


Lamb (GF) (D,SD)

roast rump of lamb, dauphinoise potato, ratatouille, braised shallot, red wine jus


Brill (D,E,F,SD)

grilled local water brill fillet, wilted spinach, new season potatoes, hollandaise sauce


Sea bass (C,D,G,F,SD)

Guernsey sea bass fillet, crushed new potatoes with Chancre crabmeat and samphire, lobster beurre blanc


Asparagus and mushroom (V) (D,E,G,SD)

asparagus spears, sautéed wild mushroom tart, poached egg gratin     



Alderney ‘Milk - a – Punch’ (D) (GF)

rum panna cotta scented with nutmeg, macerated red berries


Crème brûlée (V) (D,E,G,N)

 rhubarb crème brûlée, poached rhubarb, almond tuille, caramel


Bread & butter pudding (V) (D,E,G)

hot chocolate sauce Anglaise 


Cheesecake (D,E,G)

Rocquette cider and apple cheesecake, vanilla ice cream, ginger brittle


Selection of British, Guernsey and continental cheese (Ce,D,G,Mu,SD)

Guernsey honey & butter oatcake, celery, La Fregate apple chutney, vine fruits




Fresh cafetiere coffee and homemade chocolate truffle (D,S) 




C – Crustacean, Ce – Celery, D – Dairy, E – Eggs, F – Fish, G – Gluten, L – Lupin, Mo - Molluscs
Mu – Mustard, N – Nuts, P – Peanuts, S – Soya, SD – Sulphur Dioxide, Se – Sesame Seeds

DF – Dairy Free, DFO – Dairy Free Option, GF – Gluten Free, GFO – Gluten Free Option, V - Vegetarian


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